Please use this identifier to cite or link to this item: http://thuvienso.dut.udn.vn/handle/DUT/24997
Title: Advances in Biopolymers for Food Science and Technology
Authors: Kunal Pal
Issue Date: 2024
Publisher: Elsevier
URI: https://www.sciencedirect.com/book/edited-volume/9780443190056/advances-in-biopolymers-for-food-science-and-technology
http://thuvienso.dut.udn.vn/handle/DUT/24997
ISBN: 9780443190056
Appears in Collections:Khoa học Vật liệu 2024 - Materials Science 2024

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